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The Origin and Development of Coffee flowers the production method of raw milk foam used in the production of coffee flowers

The Origin and Development of Coffee flowers the production method of raw milk foam used in the production of coffee flowers

The coffee pull is a change made on the original cappuccino or latte. All people are deeply attracted by the magical and gorgeous skills of coffee flower drawing. Basic explanation 2 about the origin of coffee flower, in fact, there is no very clear literature, only know that at that time in Europe and the United States, coffee flower is in the coffee show, the difficult professional skills, and so on

2016-03-08
The method of making espresso

The method of making espresso

Chocolate cappuccino Cappuccino Con Cacao [material]: Espresso30 ml, cocoa powder amount, steam foam 120ml [production method]: 1. Extract the Espresso Solo and inject it directly into the cappuccino cup. two。 Sprinkle with cocoa powder first. 3. Then pour in the steam foam. Two: Fredo mocha Mocha Freddo [material]: double cup extraction concentrated

2014-07-02
Five skills of making Milk Bubble with Coffee Mechanism

Five skills of making Milk Bubble with Coffee Mechanism

The degree of fusion of foam and milk refers to the degree to which the foam combines with milk after getting rid of the foam.

2014-07-02
Sharing of hand temperature Measurement skills for Coffee Milk and foam

Sharing of hand temperature Measurement skills for Coffee Milk and foam

Good milk bubbles must be thick, dense and fine. Milk bubbles should be fused with hot milk, and the surface of milk bubbles should be reflective. Observe the hanging cup of this milk pot after each flower. There should be no big milk bubbles. The less small bubbles, the better. Seeing this, do you want to try it with your own hands? The quality of the foam affects the flavor of a cup of coffee to a great extent, and the temperature of the foam also affects the milk.

2015-05-11
The technique of milking coffee

The technique of milking coffee

First, the methods I use in the process of teaching students. The first step is to let them understand the correct operation flow of the coffee machine steam system, understand the purpose of empty steam pipes before and after foam, and understand the importance of towels and handy cleaning in coffee making. The second step, let it learn how to use the sprinkler to contact the milk surface, the location of the point, the depth of the point. The third step is to let them know

2014-07-18
Boutique coffee common sense cappuccino also drink dry and wet?

Boutique coffee common sense cappuccino also drink dry and wet?

Did you know that cappuccino can be drunk dry or wet? The so-called dry cappuccino (Dry Cappuccino) refers to the conditioning method with more milk bubbles and less milk. it tastes stronger than milk and is suitable for people with heavy taste. As for wet cappuccino (Wet Cappuccino), it refers to the practice of fewer milk bubbles and more milk. The smell of milk overshadows the thick smell of coffee, which is suitable for those with light taste. Wet

2015-06-19
Teach you how to make perfect pull flowers with hot milk Learn how to make milk foam pull flowers technology to make good coffee

Teach you how to make perfect pull flowers with hot milk Learn how to make milk foam pull flowers technology to make good coffee

If you like lattes, you probably don't like black coffee much. Making lattes is cheaper and less difficult than you think. This simple latte blends espresso and steamed milk to create a sippy bubble heaven. Espresso can also affect success or failure, but this article mainly teaches you to make milk foam, as long as you master the method of making milk foam, you can move towards the basic pull flower.

2016-01-19
How to make fancy coffee taste better

How to make fancy coffee taste better

Finns are said to have a mantra to make coffee taste better, which is to say this sentence to the coffee will easily get fragrant delicious coffee.

2014-07-07
Fancy coffee cappuccino coffee can be dry or wet

Fancy coffee cappuccino coffee can be dry or wet

Cappuccino can be drunk dry or wet. The so-called dry cappuccino refers to the conditioning method with more milk bubbles and less milk. it tastes stronger than milk and is suitable for people with heavy taste. As for wet cappuccino, it refers to the practice of fewer milk bubbles and more milk. The smell of milk is more than the smell of coffee, which is suitable for those with light taste. The flavor of the wet cappuccino is similar to that of the popular latte. one

2015-02-05
Coffee common sense cappuccino coffee can be dry or wet

Coffee common sense cappuccino coffee can be dry or wet

Cappuccino can be drunk dry or wet. The so-called dry cappuccino refers to the conditioning method with more milk bubbles and less milk. it tastes stronger than milk and is suitable for people with heavy taste. As for wet cappuccino, it refers to the practice of fewer milk bubbles and more milk. The smell of milk is more than the smell of coffee, which is suitable for those with light taste. The flavor of the wet cappuccino is similar to that of the popular latte. one

2014-12-03
Fancy Coffee making Technology Italian Coffee making method

Fancy Coffee making Technology Italian Coffee making method

Chocolate cappuccino Cappuccino Con Cacao [material]: Espresso30 ml, cocoa powder amount, steam foam 120ml [production method]: 1. Extract the Espresso Solo and inject it directly into the cappuccino cup. two。 Sprinkle with cocoa powder first. 3. Then pour in the steam foam. Two: Fredo mocha Mocha Freddo [material]: double cup extraction concentrated

2015-01-09
Basic equipment of coffee flower drawing

Basic equipment of coffee flower drawing

1. Italian professional coffee machine is distinguished according to the cooking and heating system of the boiler, which is generally divided into four types, namely, single boiler system, parent boiler system, double boiler system and multi-boiler system. Four different boiler brewing and heating systems will be different when we brew espresso, and the main reason for the difference comes from the different configuration of the boiler and heating.

2014-06-11
Flannel net brewing method of delicious coffee

Flannel net brewing method of delicious coffee

Flannel net brewing can be said to be the original ancestor of coffee bubble brewing method, because it was developed in the 18th century, so the brewing method is very simple, but, unlike filter paper, cleaning and management are very troublesome. After use, you must wash the flannel cloth with hot water and wash it again with clean water to keep it refrigerated. 3 people: deep baked or slightly ground coffee

2014-09-24
Delicious coffee brewing method (flannel net brewing)

Delicious coffee brewing method (flannel net brewing)

Flannel net brewing can be said to be the original ancestor of coffee bubble brewing method, because it was developed in the 18th century, so the brewing method is very simple, but, unlike filter paper, cleaning and management are very troublesome. After use, you must wash the flannel cloth with hot water and wash it again with clean water to keep it refrigerated. 3 people: deep baked or slightly ground coffee

2014-07-14
The technique of drinking coffee cappuccino coffee can be dry or wet

The technique of drinking coffee cappuccino coffee can be dry or wet

The so-called dry cappuccino refers to the conditioning method with more milk bubbles and less milk. it tastes stronger than milk and is suitable for people with heavy taste. As for wet cappuccino, it refers to the practice of fewer milk bubbles and more milk. The smell of milk is more than the smell of coffee, which is suitable for those with light taste. The flavor of the wet cappuccino is similar to that of the popular latte. Generally speaking, cappuccino tastes better than na

2015-03-10
Laohua milk foam strategy

Laohua milk foam strategy

I often see many friends discussing the issue of flower drawing, and some friends have pointed out that the most important thing is to make a good jar of milk foam. I quite agree with this view. To pull flowers well, the most key factor is the milk foam, in fact, the method of flower drawing is relatively simple. So how to make a good jar of milk foam? In fact, this thing can not be taught with words and images.

2014-07-24
Espresso making tutorial: various knowledge points that must be understood before coffee flower extraction

Espresso making tutorial: various knowledge points that must be understood before coffee flower extraction

Love coffee, is an elegant way of life, love coffee, let us get together. According to the idea of coffee flavor wheel to make, starting from the central point to explain in detail the impact of each point on flower drawing and different, no more gossip, let's go straight to the topic. We can see from the picture that I have divided the factors affecting flower drawing into four categories: coffee, milk, mugs and patterns.

2015-12-15
How to make Milk foam in DK Coffee Machine

How to make Milk foam in DK Coffee Machine

Hair foam-A large amount of steam is blown into the surface of the milk, and the milk is heated and filled with gas. This causes the milk to produce microfoams made up of tiny bubbles, giving the light whipped cream an ideal consistency. Tool / Raw material whole Milk DK-2075A Coffee Machine stainless Steel Milk Pot method / step 1 this technique for making hair foam uses 6 ounces (170 ml).

2016-04-19
Coffee technology siphon pot method of making coffee

Coffee technology siphon pot method of making coffee

In 1840, a glass test tube in a laboratory triggered the invention of the siphon coffee maker (Syphon). The British took the test tube used in Biya's chemical experiment as a model to create the first vacuum coffee pot. Two years later, Mrs. Bachang of France improved the kettle with a little spring in shape, and the familiar upper and lower convection siphon pot was born. Siphon coffee pot in France

2014-09-17
Before the coffee flower-all kinds of knowledge that must be understood

Before the coffee flower-all kinds of knowledge that must be understood

According to the idea of coffee flavor wheel to make, starting from the central point to explain in detail the impact of each point on flower drawing and different, no more gossip, let's go straight to the topic. We can see from the picture that I divide the factors affecting flower drawing into four categories: coffee, milk, cup and pattern. Let's start with coffee. Coffee means espresso. Let's talk about extraction first.

2016-08-16
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